PJM 920अध्याय XXXVI · Prisoner's Food

धारा 920 · [ Scales of diet. [P.G. No. 35717-Jails, dated 2.12.1930.]

अक्षर आकार — स्तर 1, कुल 4 में से
- Under the authority of paragraph 916, the following scales of diet are prescribed for prisoners in the jails of the Punjab :]I - Indian Prisoners
Class of Prisoner Twicea week Oncea week Daily
  Dal Dal masur Dal Moong Dal gram Wheat Atta Gram for parching Salt Condiments Vegetable Sarson or Toria oil Firewood
1 2 3 4 5 6 7 8 9 10 11 12
Labouring diet Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm.
Male convicts over 16 years of age sentenced torigrous imprisonment Male convicts over 16 years of age sentencedto simple imprisonment who labour voluntarily. Adult maleunconvicted criminal prisoners 70 70 70 70 580 115 15 7 230 15 350
Non-Labouring diet                      
Male convicts sentenced to simple imprisonment,all female prisoners, civil prisoners maintained at Governmentexpenses. Male convicts under 16 years of age. Juvenileunconvicted criminal prisoners.                      
When Ghi is issued to convalescents in lieu of oil, one-fourth of 60 Gm. per prisoner per day is allowed.[Note 1 - Adult labouring prisoners in the Lahore Female Jail shall receive grains on the scale allowed to adult labouring male prisoners.] [P.G. No. 4779.S (H-Jails) dated 20.9.1926.]Note 2 - The dietary of adolescent convicted prisoners is 115 grams of flour daily in excess of the scale.Note 3 - Dal of the same kind should not be issued on two consecutive days.[Note 4 - Each labouring prisoner should get 60 gm. of Gur daily. Further, each non-smoking condemned prisoner shall receive 45 gms of Gur once a week in addition to daily ration of 60 gms. while those who wish to smoke should be allowed 2 cigarettes daily instead of 4 biris where cigarettes are either not available or otherwise costly.] [P.G. No. 2377- Jails dated 20.1.1932.][Note 5 - Scale of firewood is increased from 365 grams to 465 grams per head for those Jail Kitchens where the average population of either Hindus or Muhammdans does not exceed 100 prisoners.] [P.G. No. 28962 (H. Jails), dated 14.10.1930.]Note 6 - Each convicted non-labouring prisoner should be supplied with 30 grams of Gur once a week.Note 7 - Half or full meal of rice at the scale of 580 gms. and 465 grams per day may be issued to labouring prisoners respectively belonging to Simla and Kangra Districts of the Punjab and those belonging to the States of West Bengal, Bombay, Assam, Bihar, Nepal, Andhra, Madras, Mysore, Kerala and Orissa, confined in the Jail if the wheat ration is surrendered by them in lieu of rice. The option of half or full meal of rice will be exercised by the prisoners to whom these orders would apply.Authority - Punjab Government Memorandum No. 544-JJ-58/49651, dated 27th June, 1958 and Punjab Government Memorandum No. 8746-JL 58/80541, dated 29th October, 1958.Halwa shall be issued to all prisoners in the following festivals : (1) Id-ul-Fitr, (2) Id-ul-Zuha, (3) Baisakhi, (4) Dussehra, (5) Guru Nank's birthday, (6) Guru Gobind Singh's birthday, (7) Christmas day, (8) Easter Sunday. The Halwa should be cooked out of their rations of Gur, Oil and Atta.Note 8 - Seasonal vegetables such as carrot, cucumber and radish may be issued to prisoners in raw form in addition to cooked vegetable up to a maximum of 230 grams per prisoner or less subject to their availability in the ail garden.Each prisoner shall be issued a cup of tea daily measuring 250 grams (1/4 litre) which will be prepared according to the following formula.
40 cups (250 grams each) of tea.
Milk 1 Kg.
Sugar 800 Grams
Tea leaves 50 Grams.
Note 9 :- 50 Kg of fire wood or 2 quintals of wood shaving/waste Boora in lieu of 50 kg of fire wood shall be issued for parching one quintal of gram (Approved by HR Government memo No. 16507-5JJ-67/33947 dated 14 November, 1967.)II - Indian Prisoners in Extra-Mural Labour Jails
TWICE A WEEK ONCE A WEEK DAILY
      Meat or Dahi              
Dal Urd Dal Masar ordinary Dal Mung Meat Dahi Wheat Oil Salt Condiments Vegetables Gram for parching Firewood Wheatflour made into bread to be given withparched or boiled gram to convicts employed on excavation workonly
Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm. Gm.
140 140 140 230 175 580 40 15     175 350 140
[Note 1 - Dal of the same kind should not be issued on two consecutive days] [P.G. No. 4779 (H-Jails), dated 20-9-1926.]III - European PrisonersForeign prisoners will be provided diet as far as possible in accordance with their habits.
Scale of diet for "A" and "B"Class prisoners as accustomed to Eastern mode of living
Flour ___ 465 grams
Dal ___ 70 grams
Ghi ___ 60 grams
Potatoes ___ 115 grams
Salt ___ 15 grams
Condiments ___ 15 grams
Sugar ___ 60 grams
Tea ___ 7 grams
Vegetables ___ 230 grams
Milk for tea or curd out of it ___ 460 Ml. gm.
    Dahi 230 gm.
Firewood ___ 1 Kg. 860 gm.
[For meat eaters - The above diet will be issued, except on five days of the week 230 gram of meat will be in lieu of 340 gram of milk. Egg or fish as alternate to the meat should be issued to such prisoners if demanded.] [P.G. No. 8907-8JJ-72/23944 dated 6-1-72.]Note :- This diet will be spread over three meals during each day as follows :
(i) Early morning meal -
Atta ___ ___ 115 Gram
Ghi ___ ___ 15 Gram
Potato ___ ___ ___
Tea ___ ___ ___
Dahi ___ ___ ___
Sugar ___ ___ ___
Condiments ___ ___ ___
(ii) Midday meal -
Atta ___ ___ 230 Gram
Vegetable ___ ___ 230 Gram
Ghi ___ ___ 30 Gram
Condiments ___ ___ ___
(iii) Evening meal -
Atta ___ ___ 230 Gram
Dal ___ ___ ___
Ghi ___ ___ 40 Gram
Condiments ___ ___ ___
Milk or meat or fish or eggs ___ ___ ___
Sugar ___ ___ ___
Note 1 :- During summer cold drinks may be issued in place of tea if desired and within limits of cost.Note (2) :- Seasonal vegetables such as carrot, cucumber and radish may be issued to prisoners in raw form in addition to cooked vegetables up to a maximum of 230 Gm. per prisoner or less subject to their availability in the jail garden.

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